Yahoo: It's Time To Break Out The Cast-Iron Fondue Pot Again, Just In Time For The Holidays It's Time To Break Out The Cast-Iron Fondue Pot Again, Just In Time For The Holidays As with all popular Sichuan dishes, this fondue is served under a blaze of vibrant red chilli oil. If you don't have a fondue set-up, use a cast-iron skillet or something similar that retains heat, ... E!: Holiday Gifts for Home Chefs: Cast Iron Fondue Sets, Smokeless Grills, Wine Decanters & More Holiday Gifts for Home Chefs: Cast Iron Fondue Sets, Smokeless Grills, Wine Decanters & More Toss the cheeses and cornstarch in a medium bowl; set aside.

Understanding the Context

Rub the garlic all over the inside of a fondue pot, then discard. Add the wine and lemon juice to the pot and bring to a simmer over ... Season the fondue with pepper, to taste. Transfer the cheese mixture to a fondue pot.

Key Insights

Sprinkle with the remaining pancetta and chives. Set the pot over a candle or a canned heat burner.